The Mini Egg Cake
Size: 7"
Weight: 2000g approx
Serves: Approx 14
To Notify us about allergens or further ingredients queries please us the contact us section above.
- Description
- Ingredients
- Delivery
Vanilla sponge
[Wheat flour (with added calcium, niacin, iron, thiamine), Sugar, Egg powder, Whey powder (Milk), Raising against (E472b, E477)]
Buttercream
Sugar, Rapeseed and Palm oil, Water, Humectant (Glycerol), Skimmed milk powder, Flavouring, Emulsifier (Polysorbate 60), Preservative (Potassium Sorbate), Acidity regulator (Disodium phosphate)
Milk Chocolate Sauce Dripping
Palm oil (fully hydrogenated palm oil), sugar, fat reduced cocoa powder, whey powder, Milk, fortified wheat flour, Calcium carbonate, iron, niacin, thiamine, emulsifier: Soya lecithin, flavouring
Biscoff Lotus are used in toppings, Crushed Biscoff are within the buttercream and around the base
Mini Eggs: Wheat Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon
All cakes contain traces of nuts and peanuts.
To ensure you receive your cake fresh, all of our orders are delivered next day. That means you can have your cake – and eat it – within 24 hours!
Every cake is delivered in a strong corrugated cardboard box to ensure your cake is safe when received. We pack the corrugated box with protective brackets and foam. The parcel will include dry ice as our cakes are sent frozen to retain the freshness and quality of the cake. Being frozen also improves the presentation of the cake when delivered.
All orders placed before 2pm will be dispatched the same day for next working day delivery (unless its a Saturday Delivery). Items will arrive between 8am and 6pm. Any orders made after midday will subsequently be processed the following working day. Deliveries will be made from Tuesday to Saturday.
Description
Ingredients
Vanilla sponge
[Wheat flour (with added calcium, niacin, iron, thiamine), Sugar, Egg powder, Whey powder (Milk), Raising against (E472b, E477)]
Buttercream
Sugar, Rapeseed and Palm oil, Water, Humectant (Glycerol), Skimmed milk powder, Flavouring, Emulsifier (Polysorbate 60), Preservative (Potassium Sorbate), Acidity regulator (Disodium phosphate)
Milk Chocolate Sauce Dripping
Palm oil (fully hydrogenated palm oil), sugar, fat reduced cocoa powder, whey powder, Milk, fortified wheat flour, Calcium carbonate, iron, niacin, thiamine, emulsifier: Soya lecithin, flavouring
Biscoff Lotus are used in toppings, Crushed Biscoff are within the buttercream and around the base
Mini Eggs: Wheat Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon
All cakes contain traces of nuts and peanuts.
Delivery
To ensure you receive your cake fresh, all of our orders are delivered next day. That means you can have your cake – and eat it – within 24 hours!
Every cake is delivered in a strong corrugated cardboard box to ensure your cake is safe when received. We pack the corrugated box with protective brackets and foam. The parcel will include dry ice as our cakes are sent frozen to retain the freshness and quality of the cake. Being frozen also improves the presentation of the cake when delivered.
All orders placed before 2pm will be dispatched the same day for next working day delivery (unless its a Saturday Delivery). Items will arrive between 8am and 6pm. Any orders made after midday will subsequently be processed the following working day. Deliveries will be made from Tuesday to Saturday.