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The Red Velvet Cookie & Cream Cake
The Red Velvet Cookie & Cream Cake
red velvet oreo cake

The Red Velvet Cookie & Cream Cake

£44.99
  • Next day delivery available
  • Hand-baked to order, never mass produced
  • Choose your delivery date at checkout
  • Add a personal message & extras

Size: 7"
Weight: 2000g approx
Serves: Approx 14

To Notify us about allergens or further ingredients queries please us the contact us section above. 

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  • Hand-baked fresh in the UK

Our Red Velvet Cookies & Cream Cake not only looks amazing but tastes even better! It is finished with buttercream frosting and has a red velvet chocolate sponge. Topped with Cookie & Cream biscuits it is guaranteed to impress.

*The red biscuits have been replaced with Oreo due to them being discontinued.

Oreo and Red Velvet Cake

Red Sponge

Egg, sugar, Wheat flour(calcium, iron, thiamine) rapeseed oil, cocoa powder, modified starch, (Milk), colour(carmine E120)raising agents, disodium phosphate, sodium bicarbonate, emulsifiers propane-1,2-diolesters of fatty acids, mono- and diglycerides of fatty acids , sodium stearoyl-2-lactylate, wheat (gluten),natural flavouring

Allergens also include Soya, Cereals including Gluten and traces of Nuts

 

Chocolate Sponge

Egg, sugar, Wheat flour( calcium carbonate, iron, niacin, thiamine), fat reduced cocoa powder, dried glucose syrup, rapeseed oil, modified maize starch, whey powder (Milk), raising agents(sodium acid, pyrophosphate, sodium bicarbonate) potato starch, Wheat protein, emulsifiers, sodium stearoyl-2-lactylate, mono- and diglycerides, of fatty acids; rice starch polyglycerol esters of fatty acids, stabilisers carboxymethyl cellulose, guar gum; flavouring

Allergens also include Soya, Cereals including Gluten and traces of Nuts

 

Buttercream with Crushed Oreo Biscuits

Buttercream

Icing sugar, anti-caking agent; tricalcium phosphate (E341), rapeseed oil, water palm oil, salt, emulsifier; mono- and diglycerides of fatty acid; flavouring, colour; carotenes, vitamin A and D,

Allergens include Milk and traces of Egg

 

Oreos (also used in toppings)

Wheat Flour, Sugar, Vegetable Oil (Palm), Fat Reduced Cocoa Powder 4.6%, Wheat Starch, Glucose-Fructose Syrup, Salt, Raising Agents (Potassium Hydrogen Carbonate, Sodium Hydrogen Carbonate, Ammonium Hydrogen Carbonate), Emulsifiers (Soya Lecithin, Sunflower Lecithin), Flavouring (Vanillin). May contain Milk

Red Sprinkles (Around base): Sugar, Maize starch, Non-Hydrogenated vegetable fat, Emulsifier (rapeseed lecithin E322), Glazing agents (E414/904), colour: E129

Allergens: may include traces of wheat

 

Toppings

Red Biscuits

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Sugar, Palm Oil, Whey Derivatives (Milk), Glucose Syrup, Partially Inverted Refiners Syrup, Raising Agents: Sodium Bicarbonate, Disodium Diphosphate, Ammonium Bicarbonate, Chocolate Powder (1) (Cocoa Mass, Sugar, Fat Reduced Cocoa Powder), Cocoa Powder, Cornflour, Salt, Colour: E172, Emulsifier: Soya Lecithin, Flavouring

All cakes contain nuts and peanuts.

To ensure you receive your cake fresh, all of our orders are delivered next day. That means you can have your cake – and eat it – within 24 hours!

Every cake is delivered in a strong corrugated cardboard box to ensure your cake is safe when received. We pack the corrugated box with protective brackets and foam. The parcel will include dry ice as our cakes are sent frozen to retain the freshness and quality of the cake. Being frozen also improves the presentation of the cake when delivered.

All orders placed before 2pm will be dispatched the same day for next working day delivery (unless its a Saturday Delivery). Items will arrive between 8am and 6pm. Any orders made after midday will subsequently be processed the following working day. Deliveries will be made from Tuesday to Saturday.

Description

Our Red Velvet Cookies & Cream Cake not only looks amazing but tastes even better! It is finished with buttercream frosting and has a red velvet chocolate sponge. Topped with Cookie & Cream biscuits it is guaranteed to impress.

*The red biscuits have been replaced with Oreo due to them being discontinued.

Ingredients

Oreo and Red Velvet Cake

Red Sponge

Egg, sugar, Wheat flour(calcium, iron, thiamine) rapeseed oil, cocoa powder, modified starch, (Milk), colour(carmine E120)raising agents, disodium phosphate, sodium bicarbonate, emulsifiers propane-1,2-diolesters of fatty acids, mono- and diglycerides of fatty acids , sodium stearoyl-2-lactylate, wheat (gluten),natural flavouring

Allergens also include Soya, Cereals including Gluten and traces of Nuts

 

Chocolate Sponge

Egg, sugar, Wheat flour( calcium carbonate, iron, niacin, thiamine), fat reduced cocoa powder, dried glucose syrup, rapeseed oil, modified maize starch, whey powder (Milk), raising agents(sodium acid, pyrophosphate, sodium bicarbonate) potato starch, Wheat protein, emulsifiers, sodium stearoyl-2-lactylate, mono- and diglycerides, of fatty acids; rice starch polyglycerol esters of fatty acids, stabilisers carboxymethyl cellulose, guar gum; flavouring

Allergens also include Soya, Cereals including Gluten and traces of Nuts

 

Buttercream with Crushed Oreo Biscuits

Buttercream

Icing sugar, anti-caking agent; tricalcium phosphate (E341), rapeseed oil, water palm oil, salt, emulsifier; mono- and diglycerides of fatty acid; flavouring, colour; carotenes, vitamin A and D,

Allergens include Milk and traces of Egg

 

Oreos (also used in toppings)

Wheat Flour, Sugar, Vegetable Oil (Palm), Fat Reduced Cocoa Powder 4.6%, Wheat Starch, Glucose-Fructose Syrup, Salt, Raising Agents (Potassium Hydrogen Carbonate, Sodium Hydrogen Carbonate, Ammonium Hydrogen Carbonate), Emulsifiers (Soya Lecithin, Sunflower Lecithin), Flavouring (Vanillin). May contain Milk

Red Sprinkles (Around base): Sugar, Maize starch, Non-Hydrogenated vegetable fat, Emulsifier (rapeseed lecithin E322), Glazing agents (E414/904), colour: E129

Allergens: may include traces of wheat

 

Toppings

Red Biscuits

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Sugar, Palm Oil, Whey Derivatives (Milk), Glucose Syrup, Partially Inverted Refiners Syrup, Raising Agents: Sodium Bicarbonate, Disodium Diphosphate, Ammonium Bicarbonate, Chocolate Powder (1) (Cocoa Mass, Sugar, Fat Reduced Cocoa Powder), Cocoa Powder, Cornflour, Salt, Colour: E172, Emulsifier: Soya Lecithin, Flavouring

All cakes contain nuts and peanuts.

Delivery

To ensure you receive your cake fresh, all of our orders are delivered next day. That means you can have your cake – and eat it – within 24 hours!

Every cake is delivered in a strong corrugated cardboard box to ensure your cake is safe when received. We pack the corrugated box with protective brackets and foam. The parcel will include dry ice as our cakes are sent frozen to retain the freshness and quality of the cake. Being frozen also improves the presentation of the cake when delivered.

All orders placed before 2pm will be dispatched the same day for next working day delivery (unless its a Saturday Delivery). Items will arrive between 8am and 6pm. Any orders made after midday will subsequently be processed the following working day. Deliveries will be made from Tuesday to Saturday.

Happy customers

What’s inside

  • Belgian chocolate

    Belgian chocolate

  • Madagascan vanilla

    Madagascan vanilla

  • Free-range eggs

    Free-range eggs

  • Fresh British butter

    Fresh British butter

How it works

  1. Choose your cake & date

    Pick your cake and choose the delivery date that suits you at checkout.

  2. Hand-baked & packed

    Every cake is baked by hand, then packed in a strong corrugated box with protective brackets, foam and dry ice to lock in freshness.

  3. Delivered to your door

    Sent by commercial courier anywhere in mainland UK. Not in? We can leave it in a safe place or with a neighbour.

  4. Defrost & enjoy

    Cakes arrive frozen. Defrost for 3–4 hours and it’s ready. No fridge needed – good for up to 7 days.

Full delivery information

Why choose Desserts Delivered?

Feature Desserts Delivered Supermarket cake High street bakery
Hand-decorated to order
Delivered to your door, UK-wide
Choose your own delivery date
Next day delivery available
Personalised message & add-ons
Arrives frozen-fresh, good for 7 days

Frequently asked questions

Do you deliver next day?

Yes. Order before 2pm and we will get your cake to you on the next delivery day. You choose your delivery date at checkout.

Which days do you deliver?

Standard delivery runs Tuesday to Saturday. You select the date that suits you when you check out.

How is my cake packaged?

In a strong corrugated cardboard box with protective brackets and foam. Cakes are sent frozen with dry ice to retain freshness and presentation, and a dry ice safety leaflet is included in the parcel.

Does my cake need to go in the fridge?

No. Defrost it for 3 to 4 hours and it is ready to eat. Our cakes can be left out and do not need refrigerating.

How long does the cake last?

Up to 7 days.

Do I need to be home for delivery?

Ideally someone should be there to sign for it. If nobody is home during the 9-5 delivery window, our couriers will leave your parcel in a suitable safe place or with a neighbour.

Do you deliver outside mainland UK?

Mainland UK is covered as standard by commercial courier. Delivery elsewhere may be possible by special arrangement with an additional charge, so please get in touch before ordering.

Can I add a personal message?

Yes. Personalised messages and extras can be added to your order before checkout.

Do you cater for allergies?

Please contact us before ordering with any allergen or ingredient queries and we will help.

What our customers say